Our starting premise was that people will come to us for our taste 

Any restaurant can mask the test of inferior and stale ingredients using onion and garlic.

But we are committed  to serving sattvik aahaar – which means no tamasik ingredients can be used, which conveniently overpowers all other tell-tale flavours

Hence fresh and pure premium ingredients go into every dish

Our highly experienced Uttarkhandi Chef / Restaurant Manager is very proud of what his kitchen produces, and he comes down heavily on any assistant who slips up 

And he insists on a spotless kitchen before and after 

And, finally, the food is spiritualised by offering a sample to Lord Jagannath